Giant Leap’s Small Steps: The taste of climate change

Welcome to Giant Leap’s Small Steps, a newsletter offering global insights and news on the impact startups landscape. We share an edited version with Startup Daily readers every fortnight.

Giant Leap is Australia’s first impact venture fund, and they use this newsletter to surface the ideas and businesses that intrigue and inspire them and broaden their own thinking on impact business.

Here’s what they have to say this week:

Tasting climate change. For most people, climate change will hit your plate first, as you’ve probably noticed from the $12 heads of lettuce caused by increasingly volatile weather events (so long, BLT).

While many are understandably averse to the “so big it might be sentient” GMO broccoli, journalist Amanda Little makes a compelling case that 1) it’s not so scary, and 2) we’re going to have to embrace it.

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